Mandarin Pumpkin Marmalade - 9 ozs

Fragrant mandarin and earthy pumpkin marry into a blissful combination of texture and silkiness. Heat it and spoon over ricotta filled crepes for an incredible breakfast. Pour over mascarpone cheese and serve with gingersnaps for a light dessert or with a fresh fruit appetizer platter. Heat and spoon over ricotta-filled crepes. Stir into steamed carrots, or whip into cooked yams with butter and cream and bake into a soufflé. Use as a filling in a pecan-crusted cheesecake.