Maple Balsamic Green Beans Recipe

Serves:  6-8

Ingredients:
2 lb fresh green beans
1/2 cup Stonewall Maple Balsamic Dressing
stilton cheese
2 tbsp butter or olive oil


Directions:
Remove tips and tails from fresh green beans. Cut into halves or thirds depending on size. Sauté in butter or olive oil until tender, yet crispy.  Add Maple Balsamic Dressing; toss to warm and blend well.  Remove from heat and transfer to serving bowl. Sprinkle with crumbled Stilton cheese. Serve immediately.

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