Grilled Olive Pesto Burger Recipe

Serves: 4

Ingredients:
500 g grass fed beef, mince
2 tbsp water
1 cup Stonewall Black Olive Pesto


Directions:
Combine ingredients. Mix lightly and shape into burgers. Pre heat bbq flat plate to moderately high.  Lightly brush burgers with oil.  Add burgers to grill, lower heat to moderate.  Cook 6-7 minutes each side till cooked through.

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