Salmon Bagel Bites Recipe

Makes 72 bagel bites

Ingredients:
6 fresh bagels
4 oz cream cheese, softened
4 oz smoked salmon, minced
1 green onion, minced
2 tbsp Rothschild Onion Blossom Horseradish Dip
salt and pepper to taste


Directions:
Cut bagel in half and then cut each bagel half into 6 individual pieces. Place bagel pieces on a baking sheet and bake in 350 degrees F oven for 10 minutes. In a medium bowl, mix together the cream cheese, salmon, green onions, Onion Blossom Horseradish Dip, salt and pepper.  Spread some cream cheese mixture on each toasted bagel piece. Serve on a platter.

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