White Corn Tortilla Chips - 12 ozs

Xochitl Mexican Style Chips are handmade using the authentic ancient Aztec way of grinding corn kernals with water to create a stone ground corn dough called Nixtamal.  Then they are Oven Baked and quicky passed through hot Non-Hydrogented Oil to create a delicate crispy finish. All Natural, No Gluten. No Trans Fats, and No GMO! You will not believe the flavor of these chips.  Taste them and see for yourself!